A very well balanced and nutritious snack, breakfast or lunch easy made and packed for the whole working week.
Tag: Side Dish
Spring Salad
Refreshing salad made with colours of spring, crunchy-juicy-sour-sweet-bitter.
Freekah Salad
If you embraced Quinoa years ago, you will love Freekeh/Freekah. It is packed with prebiotics and nutrients, has lots of fibre (about 10%), high protein content for a grain (about 15%). The only thing we need to be aware of is that Freekah is a wheat grain, and it does contain some gluten. Although its…
Grilled Salad
If you love your vegetables and want to try a new way of preparing them into a delicious salad, please read further.
Hemp Seed Falafel
When I think of Hemp Seed now I have association with the words: Fatty acids, Protein and Minerals. It is amazing how well balanced the nutrition of the hemp seed is. It is one of a few plants where we get not only high level of protein but also a good level of fatty acids,…
Buckwheat Mushroom Pie
This tasty juicy pie uses an easy mix and spread technique. It’s also gluten free and low GI.
Zucchini Roulade
Surprise your friends and family with this unique dish, it is easy to make and it has all ordinary ingredients.
Marinated Zucchini Salad
A refreshing salad that can be prepared ahead of time. This salad has raw zucchini, and it is a perfect lunch for summer.
Sesame Tuna
A safer alternative option to the traditional sashimi that can be prepared in a minute. Great entertainer dish, always looks impressive.
Pumpkin Bread
Really unique alternative to a very popular banana bread. This bread is gluten and sugar free and loaded with nutrients.