Author: Janna Boulat

Sour Dough Fruit Bread

I guess the words ‘fruit bread’ will turn away many. It would me too, if I didn’t know what this bread is made of and how. My Sour Dough Rye Bread was a great success judging by a number of master classes I gave and number of people baking it now. So I hope that…

Read More

Twice Cooked Beef Rib

If you need meal prep ideas, this recipe is perfect for non-vegetarian busy person.

Summer avocado soup

A perfect meal for a hot summer. No need to cook, just use this unique combination for a tasty cold soup.

Four Seasons Smoothie

The healthiest smoothie for each season, quick and delicious for a snack, dessert, detox or even cocktail.

Lentil and Hemp Patties

A very well balanced and nutritious snack, breakfast or lunch easy made and packed for the whole working week.

Chocolate Fudge

This dessert is free of cane sugar, dairy and gluten. Tastes great. Feels good. Definitely guilt-free.

Wholesome Salad

A simple salad with a twist is a perfect meal for a super-healthy lunch or dinner. Replace with any of your favourite proteins and give it a new taste!

Spring Salad

Refreshing salad made with colours of spring, crunchy-juicy-sour-sweet-bitter.

Vegan AliOli.

Once I tried an amazing AliOli in Spain, only in one town and one restaurant. Nowhere else in Spain I could find anything similar by taste and texture. And, it’s been five years of me trying to reproduce it. Well, I couldn’t. But I learnt to make so many mayonnaise variations! I perfected my technique…

Read More